This is for a position that works Monday through Friday with weekends and holidays off (paid). Preference will be given to those candidates who have institutional (hospital, nursing home, school, etc.) food preparation experience.
$22, 338 – $34,664 annual salary (based on experience)
Employer Paid Health Insurance ($8,000/year)
Short-Term and Long-Term Disability
2.5 weeks Annual leave
3 weeks Sick Leave
Job Description <– Click here
Part-Time Juvenile Care Supervisor
Resumes received without an application will be discarded.
NOTE: As a drug/alcohol-free workplace, pre-employment drug screenings are administered for all prospective employees of NRVJDH.
The NRVJDH is an equal opportunity employer.
Apply Online or in person.
Please complete the application in black ink. (If handwritten, please write legibly)